PEA+ Palmitoylethanolamide - Enzyme Science
Support for physiological stress or discomfort associated with occasional stiffness, and compromised tissue function as a result of overexertion and everyday stress.*
(PEA)+ ACHIEVING OPTIMAL HEALTH*
In optimal health, the body's natural production of PEA is in homeostasis. This balance can sometimes be compromised due to negative stimuli. As a result, the response to this threat of imbalance can cause a deficiency in PEA production. Supplementation of PEA works with the body to support this delicate balance, calm discomfort, and promote levels for wellbeing.* In combination with Meriva Curcumin, this formula provides natural support for the entire body with a focus on the body's nervous, immune, and muscular systems.*
PURE & NATURAL
Enzyme Science offers (PEA)+, a unique blend of PEA, from safflower seed, paired with the well-researched, patented, and highly bioavailable curcumin, Meriva" Phytosome.
There are two sources of PEA commercially available. Synthetic forms require the use of powerful synthetic solvents such as toluene. On the other hand, PEA can be naturally derived from safflower lecithin.
(PEA)+ only utilizes naturally derived palmitoylethanolamide from safflower seed.
Recommended Dose: Take 2 capsules twice daily, with or without food. Consult with a physician prior to use if you are pregnant or nursing, taking medications or have a medical condition.
Product Size: (PEA)+ contains 60 capsules per bottle.
PEA+ by Enzyme Science is the ONLY form of PEA that does not use toluene solvent in its extraction process. Instead, PEA+ uses a natural extraction process from safflower seeds.
PRICE INCLUDES SHIPPING (within US-only). Lowest Retail Cost Allowed by Manufacturer
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*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.