A rich vegetable source of omega 3 fatty acids with 55-65% omega 3 and 15-25% omega 6 fatty acids. Omega 6 fatty acids are essential but are less likely to be deficient in the American diet. These essential fatty acids support cardiovascular health, skin health and normal inflammation levels
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INGREDIENTS
|
Ingredient
|
Amount Per Serving
|
%DV
|
|
Calories
|
120
|
|
|
Calories from Fat
|
120
|
|
|
Total Fat
|
13 g
|
20%*
|
|
Saturated Fat
|
1 g
|
5%*
|
|
Polyunsaturated Fat
|
9 g
|
*
|
|
Monounsaturated Fat
|
3 g
|
*
|
|
Omega-3 fatty acids
|
7,000 mg
|
*
|
|
Omega-6 fatty acids
|
2,000 mg
|
*
|
|
*Percent Daily Values are based on a 2,000 calorie diet.
†Daily Value not established.
|
|
|
DOSAGE: Take one tablespoon three times daily, or more, as directed by a health care professional. May be taken alone or mixed with food. May be used in place of butter on vegetables, rice, potatoes, etc. Delicious in salad dressings, sauces or blended drinks.
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SKU / UPC Barcode: 351821084831
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
